VEGETARIAN COLLAGEN

Eggshell membrane, can be a viable solution for brands looking to introduce a ‘vegetarian’ form of collagen into product formulations.

Eggshell membrane is the only commercially available collagen material suitable for vegetarians. Backed by science with clinical studies to prove efficacy in skin, hair, nails, tendons and joints.

Many vegetarian and vegan collagen solutions are simply a mixture of amino acids and vitamin C, whereas eggshell membrane is derived from types 1, 5 and 10.

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Delivery format

- Powder blends
- Tablets
- Capsules
- Gels
- Liquids
- Gummies

Dosage

- 300 - 600mg
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